Wednesday, February 10, 2010
9 Things Highly Successful Business Owners Do Differently
by Stacy Karacostas
I've talked to plenty of entrepreneurs who are just barely eking by right now. One of the most common complaints I hear from long-time business owners is "referrals alone are just not enough anymore".
What's really interesting is that most of them aren't doing anything different to market and grow their businesses, even though the marketplace has clearly changed.
On the other hand, I know other small business owners who've experienced unprecedented growth this year. I'm talking growth that would be considered stellar in a good economy. Even my own revenues have almost doubled again this year.
So, what are successful entrepreneurs doing differently? Based on my experience and observations here's a list of 9 things successful small business owner are doing that you can do too…
1) Forget about the state of the economy.
Pay attention to how it changes your prospect's buying behavior, but don't let the gloom and doom get you down. If you sell products or services that are truly helpful or useful there will always be people willing to buy.
2) Offer something new.
If people aren't buying what you're currently selling, but they used to, that's a sign something needs to change. The knee jerk reaction is to simply cut prices. But that devalues what you offer.
Instead try adding value by creating new packages out of products and services you already have. Or updating a current offering. Even better, bring something completely new to the table… Hold a workshop, write an ebook, sell a new product or product bundle, offer training programs, delve deeper into a specific aspect of what you already offer.
3) Stop guessing.
Find out what your prospects, clients and customers want then give it to them. Do this by surveying your people in person, by using a short, written evaluation, or via email using a no-cost service like surveymonkey.com.
4) Embrace technology.
The World Wide Web is no longer the Wild, Wild West, but there's still plenty of room to make your mark. And all the social networking tools make it super cheap to market your business effectively. So get out there and give it a go. You'll expand your reach, get your wisdom further out into the world, and maybe even discover it's fun.
5) Build your list.
Even before the Internet, business gurus said "The money is in the list". In other words, you need a list of past and current customers, as well as a list of prospects, that you keep in touch with. That way get to know, like, trust and remember you.
You can do this the old fashion way by collecting contact info over the phone or in your office or store, then sending out print materials. Or, you can do it the modern way by having an awesome offer and sign up system on your Website, then staying in touch via email. Or use a hybrid of the two.
6) Provide value.
The days of the pushy salesperson are going…going…gone. Nowadays people don't have extra cash burning a hole in their pocket. So they expect good value for their time AND money.
Focus less on selling your products and services and more on how you can be a helpful problem solver in all your marketing and you'll get better results.
7) Embrace mixed media marketing.
Silver bullets don't exist when it comes to marketing. Instead of focusing on one media or tactic, create a strategy and plan that uses as many as you can to reach your people.
For example, I send postcards, letters and gifts, write a weekly e-newsletter, host monthly teleseminars, post articles, audios and video online, write a blog, go to live networking events and more.
8) Keep learning.
Times and technology are changing fast. It's up to you to stay on top of what's new and what's working now. But you can't do that if you're always buried in your business.
So read a new book, attend teleseminars (I host a free one each month, for example), and get yourself out to at least one non-industry specific conference each year. I attended two this year and they were so valuable I plan to go to at least that many—if not more—next year.
9) Stop doing it all yourself.
This is a biggie. The people I know who have successful, growing businesses and fulfilling lives have figured this out. And it's even truer in the Internet age.
Face it, you don't have time to become skilled at doing everything it takes to market, grow and run your business—especially online. Eventually you'll hit a wall, business growth will stop, and you'll be exhausted and burned out.
The solution? Even if you don't have the money to hire an employee you CAN afford a Virtual Assistant. Get one now and have them help you revamp your Website, set up and manage your blog or email newsletter, handle your social networking, automate your marketing and much more.
Practical Marketing Expert Stacy Karacostas specializes in taking the stress, struggle and confusion out of growing your small business. She's the author of "Putting Your Business on the Road to Success", "The Small Business Website Bible" and more than 200 articles on marketing, copywriting, sales and success. For more information, visit Success-Stream.com.
Source : Business Week - Business Exchange, businessweek.com, businessknowhow.com
Tuesday, February 9, 2010
7 Small Business Marketing Tips
by Bob Leduc
Here are 7 low-cost but highly effective marketing tips to help any small business find customers and generate sales quickly.
1. Don't Advertise Like a Big Business
Big businesses advertise to create name recognition and future sales. A small business can't afford to do that. Instead, design your advertising to produce sales ...now. One way to accomplish this is to always include an offer in your advertising - and an easy way for prospective customers to respond to it.
2. Offer a Cheaper Version
Some prospective customers are not willing to pay the asking price for your product or service. Others are more interested in paying a low price than in getting the best quality. You can avoid losing sales to many of these customers by offering a smaller or stripped down version of your product or service at a lower price.
3. Offer a Premium Version
Not all customers are looking for a cheap price. Many are willing to pay a higher price to get a premium product or service. You can boost your average size sale and your total revenue by offering a more comprehensive product or service ...or by combining several products or services in a special premium package offer for a higher price.
4. Try Some Unusual Marketing Methods
Look for some unconventional marketing methods your competitors are overlooking. You may discover some highly profitable ways to generate sales and avoid competition. For example, print your best small ad on a postcard and mail it to prospects in your targeted market. A small ad on a postcard can drive a high volume of traffic to your website or generate a flood of sales leads for a very small cost.
5. Trim Your Ads
Reduce the size of your ads so you can run more ads for the same cost. You may even be surprised to find that some of your short ads generate a better response than their longer versions.
6. Set up Joint Promotions with Other Small Businesses
Contact some non-competing small businesses serving customers in your market. Offer to publicize their products or services to your customers in exchange for their publicizing your services to their customers. This usually produces a large number of sales for a very low cost.
7. Take Advantage of Your Customers
Your customers already know and trust you. It's easier to get more business
Also, convert your customers into publicity agents for your business. Develop an incentive for them to tell associates and friends about the value of your products or services. An endorsement from them is more effective than any amount of advertising - and it is much cheaper.
Each of these 7 marketing tips provides a simple, low-cost way for any small business to find customers and generate sales quickly.
Copyright 2005 Bob Leduc
Bob Leduc retired from a 30 year career of recruiting sales personnel and developing sales leads. He is now a Sales Consultant. For more information about *BizTips from Bob*, a newsletter to help small businesses grow and prosper, visit his web site at http://BobLeduc.com or call: 702-658-1707 after 10 AM Pacific Time/Las Vegas, NV
Source : Business Week - Business Exchange; business week.com
Thursday, January 7, 2010
Traditional drinks
DAPUR KITA
Minggu, 3 Januari 2010 | 03:33 WIB
NYONYA RUMAH
Berbicara tentang minuman, memang banyak macamnya dan bervariasi tampilannya. Tetapi aneka minuman tradisional yang terbuat dari rempah-rempah Indonesia di bawah ini, selain rasanya khas Indonesia, membuatnya pun sangat mudah. Marilah kita mencoba resep aneka wedang (minuman hangat) yang sangat nikmat diminum pada sore hari, apalagi selagi turun hujan.
Wedang Ronde
Keperluan:
2 peres cangkir tepung ketan
2 sdm makan muncung tepung kanji
Air panas setengah mendidih
Kesumba warna merah dan hijau
Isi ronde:
Kacang tanah disangrai, buang kulit arinya lalu gerus agak kasar, bubuhi irisan gula jawa secukupnya, mencampurkannya sambil diperciki air sampai dapat dipulung. Pulungi bulat-bulat sebesar kacang tanah.
Dua macam tepung disatukan, tuangi air panas secukupnya sampai adonan cukup untuk dipulung. Uleni sampai rata, lalu bagi tiga, yang sebagian dibiarkan putih, yang lainnya diberi warna merah dan hijau. Pulungi bulat-bulat sebesar kelereng, isi dengan 1 butir bulatan kacang, lalu bulatkan pula. Sisa adonan dipulungi bulat-bulat kecil tanpa diisi. Jika semua adonan sudah dipulungi, masukkan ke dalam air mendidih. Masak sampai rondenya terapung lalu tuang ke dalam saringan, siram air dingin, tiriskan lalu masukkan ke dalam air gula supaya tidak melekat satu sama lain.
Kuah Ronde
Jahe kira-kira 3 ibu jari
3 batang sereh
3 lembar daun pandan
Gula pasir semanisnya
Jahe dibakar, kupas lalu memarkan. Sereh juga dimemarkan pada batangnya. Masak kira-kira 2 liter air masukkan jahe, sereh, dan daun pandan, didihkan lalu kecilkan apinya. Masak terus dengan panci tertutup kira-kira 1/2 jam lagi supaya meresap, bubuhi gula semanisnya lalu saring.
Menyajikan: Taruh beberapa butir ronde di mangkok, tuangi kuah jahe yang panas, taruh sendok lalu hidangkan.
Wedang Sekoteng
1/2 ons sekoteng
2-3 sdm kolang-kaling diiris tipis
2 lembar roti tawar potong persegi 1 cm
Sedikit kacang goreng
Kuah:
50 gr jahe
2 batang sereh
3 lembar daun pandan
Gula pasir semanisnya
Cara membuat:
Didihkan 1 liter air, masukkan jahe yang sudah dibakar, dikupas, dan dimemarkan. Sereh juga dimemarkan bagian pangkalnya dan daun pandan. Bubuhi gula pasir semanisnya, didihkan pula, masak seterusnya dengan panci tertutup sampai aroma jahe terasa, angkat lalu saring.
Menyajikan:
Taruh sedikit sekoteng yang sudah direbus dan lain-lain bahan di cangkir lalu penuhkan dengan kuah jahe.
Wedang Bajigur
4-5 sdt kopi
1 cangkir santan
Sedikit garam
Gula jawa
Gula pasir
Kolang-kaling
1/2 sendok teh kapur sirih
1 liter air didihkan, masukkan kopi bubuhi gula jawa dan gula pasir, masukkan santan, garam, dan kapur sirih, didihkan pula. Rasakan, tambah gula bila kurang manis, angkat lalu saring. Disajikan dengan ditambahi irisan kolang-kaling.
Source : kompas.comSORRY FOLKS, this time I want to post an article from my own language ( it tells about how to make some of our traditional drinks ), I take this way because I want to print it out ( for my files ), if I print directly from the site ......... there' s an object that I do not want to print ( it pictures too large, too much ink will do ) ......... therefore I copy and place that article to here. Thanks.
Tuesday, January 5, 2010
Small business
(Fortune Small Business) -- In 2001, Sean O'Connor was a co-owner of Thee Parkside, a San Francisco club that served up punk bands alongside yak burgers and bear-meat chili. When the dot-coms collapsed, he pared down the menu to focus on cheap, creative snacks. During an experiment with whipped cream canisters and funnel cake -- a project that failed miserably -- he stumbled on a better idea: putting pancake mix in pressurized cans for quick and easy breakfasts.
By 2005 O'Connor, now 38, had left the restaurant business and filed patents for Batter Blaster, an organic pancake-and-waffle mix in a pressurized can with a point-and-shoot nozzle.
Through word of mouth, social networking and publicity stunts -- traveling 180,000 miles in an Airstream trailer to visit county fairs; rallying a team to cook 76,382 pancakes in eight hours to set a Guinness World Record -- O'Connor and his 16 employees have gotten Batter Blaster into 13,000 outlets nationwide, including Costco (COST, Fortune 500) and Whole Foods (WFMI, Fortune 500) stores.
"We aren't feeling the recession like everyone else is," he says. "We are one of the few truly innovative products to come out in the egg and dairy set."
In 2008 Batter Blaster's annual revenues hit $15 million. O'Connor expects the total for 2009 to surpass $19.5 million.
"It sells incredibly well. It's a convenience item and great for the elderly, who make single servings, along with parents, single people and campers," says Jeff Mejia, director of perishables for DPI Specialty Foods, which distributes the product to Albertsons, Bristol Farms and Jensen's stores. The product retails for $4.99 a can.
There's no denying the lowbrow reputation of sprayable foods. (Think Easy Cheese and Reddi-wip.) O'Connor argues that what Batter Blaster lacks in cachet, it makes up for in a hassle-free, fun-to-use design that appeals to families.
That sounds about right to chef Manuel Trevino of the newly opened Travertine restaurant in New York City. "I would most likely only use it when cooking for my kids," he says. "You will undoubtedly be sacrificing a little flavor for fun, but utilizing a spray makes it easier to master the art of creative pancake-making, which children tend to love."
O'Connor is banking on kid-friendliness. His plans? More versions of the product that add new flavors, along with brightly colored batters, in the mix.
Source : cnnmoney.com
